Rainer Judd, daughter of late artist Donald Judd, has been compiling personal journals since she was just 11 years old. For the latest installation of the Houston Project, she will post a selection of eight entries from these journals with a new entry going up each week over two months.
We're obsessed with Where Chefs Eat. Who doesn't want recommendations from 400 of the world's best chefs? The culinary stars have shared their favorite eateries, from the best breakfast places to after-hours haunts, in the must-read book.